Lorem ipsum dolor sit amet, consectetur adipiscing elit. Donec rhoncus nulla sit amet justo vehicula, euismod
Non-binding images
The most authentic take on Korean fried chicken: a light golden batter, juicy meat, and that unmistakable flavor that makes all the difference. Cooked Korean-style, this crispy chicken is delicious on its own or paired with your favorite sauce. Simple, bold, and impossible to resist.
Cook from frozen. do not thaw.
IN THE MICROWAVE: Pour into a suitable dish and cook for 10 minutes.
IN THE FRYER: Preheat the oil in a deep fryer to 180°C. Fry for about 6 minutes until the surface is golden brown.
IN A FRYING PAN: Pour 1 to 2 cm of oil into a non-stick frying pan and heat over a high heat. Fry over a medium heat for 10 minutes until golden brown. Stir occasionally.
IN THE OVEN: Preheat the oven to 230°C. Cook for 20 minutes. Turn halfway through cooking.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Donec rhoncus nulla sit amet justo vehicula, euismod
Delivery:
France
Recipes:
Authentic
Payment:
Secure
